skip to main
|
skip to sidebar
From Kathy's Kitchen
Cinnamon Ball
8 oz cream cheese, softened
1 teaspoon cinnamon
¼ teaspoon nutmeg
2 tablespoons brown sugar
1-2 tablespoons milk
* Mix all ingredients and form into ball. Serve with store-bought gingersnaps.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Categories
Appetizers
Brunch
Beef
Eggs
Fruit
Beverages
Pasta
Chicken
Seafood
Soup
Christmas
Vegetables
Vegetarian
Buy the
Book
No comments:
Post a Comment