Spaghetti Sauce

two 15 oz cans Hunt’s tomato sauce
1 can Del Monte Italian style stewed tomatoes
15 ounce can diced peeled tomatoes
1/3 cup ketchup
2 Tbsp sugar
4 drops Tabasco sauce
½ tsp basil
½ tsp oregano
1 tsp minced garlic
1 pound fresh mushrooms, sliced
1 package pepperoni, halved
¼ cup minced onion
1 pound hot Italian sausage
*Brown sausage, drain well. Add rest of ingredients and simmer 4-5 hours, covered. Serve over vermicelli noodles.

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